Mathiya (200 gm)

Mathiya or Mathiya Papad is a Crispy Crunchy Diwali Delight from Gujarat, made from Lentils flour (Moth Bean plus Urad Dal), it has a unique flavor of moth beans, it is one of those irresistible and tempting Diwali snack which one can't stop munching!!

Write a review


Tags: mathiya, mathiya papad, papad, snacks, ready to eat